Description
This Afghan Char Masala Recipe, if this is your first masala to make, is a perfect entry into trying to make your own spice mix. It is a very simple recipe and will impress your friends, Afghan or not.
Just store it in an airtight jar and you are good to go for a good long while.
Ingredients
Scale
1 Tbs cumin
1 Tbs black cardamom
1 Tbs cinnamon
1 Tbs clove
Instructions
Take each spice and place it into your grinder. Grind until finely ground. Use on rice or meat dishes.
This recipe is easily scalable. It is equal parts each ingredient so make a big batch if you like.
