Today we share our baked kofta kebab recipe. There is nothing like the taste of grilled kebab. The smoky flavor from the grill just can’t be beaten. But sometimes, you don’t want to go through the hassle of firing up the grill. Or maybe it’s too cold...
Do you love biscuits but don’t have the time to make them from scratch? Have no fear! This Pillsbury Grands biscuit recipe has got you covered. Their Grands biscuit dough is the perfect way to get your biscuit fix without all of the fuss. In this blog post, we...
Do you love chicken wings but don’t want to spend a lot of time in the kitchen? Then you need to try this recipe! In just a few minutes, you can have delicious and crispy chicken wings that are healthier than the ones from your favorite restaurant. The secret is...
Learning a mantu recipe is key to mastering Afghan cuisine. Unfortunately, this dish takes some time and making it is reserved for special occasions. However, I share some tips below on how to make it easier. What is in a Mantu Recipe? The mantu is a thin dough that...
Afghan bolani is a signature dish if Afghanistan. You can find bolani sold all along the markets in my country. If you are Afghan and reading this post you are probably like “what, ground beef and sweet potato?” Before the bolani police come after me, I...
Afghan nachos do not have deep historical roots in Afghanistan. I was just being silly. But, they are delicious. The idea for Afghan nachos came after a brainstorming session with my Afghan Cooks team. I wanted to find a way to make nachos that had a distinctly Afghan...